- Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi
- Vol: 6 Issue: 1
- Some General Characteristics of Pickled Herbs Used in Making Van Herby Cheese
Some General Characteristics of Pickled Herbs Used in Making Van Herby Cheese
Authors : Nurhan Akyüz, Hayri Çoşkun, Seval Andiç, Ibrahim Altun
Pages : 35-41
View : 14 | Download : 2
Publication Date : 2016-06-07
Article Type : Other
Abstract :ÖzetKeywords :