Registration of "Topçu" Dry Bean (Phaseolus vulgaris L.) Variety

Authors : Evren Atmaca

Pages : 65-65

View : 24 | Download : 8

Publication Date : 2021-01-01

Article Type : Research

Abstract :"Topçu” dry bean variety was developed by Transitional Zone Agricultural Institute and registered in 2016. Eskişehir-855 dry bean variety, one of the parents of Topçu is in dwarf growth form and horoz grain type.
Keywords : dry, bean, Variety