BIOGAS PRODUCTION FROM OLIVE WASTE AND OLIVE POMACE IN MARMARA REGION

Authors : A. H. Ulukardesler, Y. Ulusoy, Z. Tumsavas

Pages : 21-24

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Publication Date : 2016-09-01

Article Type : Other

Abstract :Increasing the world population everyday and developing technology for the facilitation of human life, increases the energy consumption per capita. This causes the increase in researches and applications on new energy sources and as a result biogas production have become widespread in many countries. In countries where the biogas technology is common, all kinds of organic waste is being processed. By this way, energy production is achieved, and the waste that can harm the environment is sterilized. Also, soil and water pollution is prevented and natural balance is supplied as well as waste from the plants can be evaluated as fertilizer
Keywords : Biogas, anaerobic fermentation, olive pomace, olive mill waste-water