- Muş Alparslan Üniversitesi Tarım ve Doğa Dergisi
- Cilt: 4 Sayı: 1
- Nanotechnology and The Use of Nanoparticles and Its Effect on Wheat Growing
Nanotechnology and The Use of Nanoparticles and Its Effect on Wheat Growing
Authors : Fatih Çığ, Çağdaş Can Toprak, Zeki Erden
Pages : 23-29
Doi:10.59359/maujan.1344423
View : 38 | Download : 99
Publication Date : 2024-03-31
Article Type : Other
Abstract :The rapid increase in the human population and the improvement in the living standards of many countries in the world cause the increasing supply of agricultural land to be unmet. Therefore, soil fertility is gaining importance day by day and soil texture is becoming a strategic element. With the development of nanotechnology, the usability of nanoparticles in many fields, especially in agriculture, has started to be investigated or discussed. Studies in agricultural nanotechnology have generally focused on using less pesticides, increasing yields or developing stress-resistant crops. Some studies in this field have started to yield positive results. However, more studies are needed for nanotechnology to be used in agriculture. Because deciding on the use of nanoparticles is an issue that can be reached in the long term. In recent years, the application of nanotechnology-based applications in agriculture is one of the strategies that attract the attention of researchers. Nanotechnology explores a wide spectrum of applications in the fields of biotechnology and agriculture sector, creating a broad spectrum for various applications. Nanotechnology has become a new technology that can be used in various industries such as industry, medicine, food science and safety, smart packaging and agriculture. Nanotechnology, which has been used in many stages of agriculture in recent years, has been widely applied in product production, development, processing, packaging, storage and transportation, and has brought about major changes in food and agricultural systems. It is also used to increase plant resistance and to control the efficacy and safety of pesticides and fertilizers. Thus, the application of nanostructured materials designed for sustainable crop production reduces nutrient losses, suppresses diseases and increases yields. In this study, the strengths, weaknesses, opportunities and targets for the use of nanotechnology and nanoparticles in wheat agriculture were identified and presented.Keywords : Nanoteknoloji, Buğday, Nanopartikül, Verim, Üretim