- The Online Journal of Recreation and Sports
- Vol: 9 Issue: 2
- MEASUREMENT of NUTRITIONAL KNOWLEDGE LEVEL of PHYSICAL EDUCATION TEACHERS
MEASUREMENT of NUTRITIONAL KNOWLEDGE LEVEL of PHYSICAL EDUCATION TEACHERS
Authors : Hayrettin Gümüşdağ, Alpaslan Kartal
Pages : 26-35
Doi:10.22282/ojrs.2020.64
View : 9 | Download : 2
Publication Date : 2020-04-01
Article Type : Research
Abstract :This study aimed to determine the nutritional information levels of 60 Physical Education and sports teachers working in schools under the Directorate of National Education of Adıyaman province, method: a questionnaire was used to collect the data in this study. The questionnaire used is composed of two parts and 20 questions. Accordingly, the first part of the questionnaire consists of 4 questions related to demographic and introductory information from the participants. The second part of the questionnaire consists of 20 questions related to the measurement of nutrition information levels of physical education and sports teachers. Data SPSS 21. Analyzed with 0 programs. In order to test the reliability of the measurement, the Cronbach Alpha test was applied and the Cronbach Alpha coefficient was 0.581. Results: "consuming whole grain brown bread because of the vitamins it contains is beneficial for the central nervous system."He responded correctly to his proposition. In this study, participants mostly answered 88.1% 53 people correctly about the source of vitamin D and what tasks the calcium mineral was used for in the body. Conclusion: the research does not say that the knowledge of Physical Education and sports teachers about nutrition is sufficient, so it is recommended that they are informed about nutrition.Keywords : Physical Education, Sports, Nutrition, Teacher