- Selcuk Journal of Agriculture and Food Sciences
- Vol: 32 Issue: 3
- Encapsulation Methods and Use in Animal Nutrition
Encapsulation Methods and Use in Animal Nutrition
Authors : Uğur Temiz, Ergin Öztürk
Pages : 624-631
View : 14 | Download : 19
Publication Date : 2018-12-28
Article Type : Research Article
Abstract :Encapsulation is a technology based on coating an active compound with one or more coating material and keeping it in the capsule. Encapsulation is a system can be used for increased stability and bioavailability, protecting the form and controlled secretion to target tissues of bioactive compounds. Coating materials are can be ranged as starch, analogs of starch, proteins, gums, lipids or their mixtures. Encapsulation is a technology based on coating an active compound with one or more coating material and keeping it in the capsule. Encapsulation is a system can be used for increased stability and bioavailability, protecting the form and controlled secretion to target tissues of bioactive compounds. Coating materials are can be ranged as starch, analogs of starch, proteins, gums, lipids or their mixtures.Keywords : Encapsulation, Coating materials, Feed additives, Preservation