- Türk Tarım ve Doğa Bilimleri Dergisi
- Vol: 1 Issue: Special Issue-1
- Meat Characteristics, Fatty Liver Weight and Blood Biochemical Parameters in Force-Feeding Geese
Meat Characteristics, Fatty Liver Weight and Blood Biochemical Parameters in Force-Feeding Geese
Authors : Vasko GERZILOV, Petar PETROV
Pages : 802-804
View : 4 | Download : 2
Publication Date : 2014-03-01
Article Type : Research
Abstract :Keywords : Geese, force-feeding, meat characteristic, fatty liver (foie-gras), blood biochemical parameters