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Journal of Tourism Theory and Research
Cilt: 9 Sayı: 2
Transfer of the traditional knowledge on edible plants and fruits in Anatolia in terms of gastronomic value: the case of Sivas and Yozgat
Muhabbet Çelik
Publication date :
2023-09-30
The impact of tourism on carbon (CO2) Emissions: An empirical analysis of Turkiye
Ozan Bahar
,
Emre Demir
Publication date :
2023-09-30
Perspectives of rural tourism entrepreneurs in Italy, Spain, and Türkiye: A focus group study
Merve Özgür Göde
,
Sema Ekincek
,
Semra Günay
,
Önder Yayla
,
Ismail Yenilmez
,
Şükrü Acitaş
,
Yeliz Mert
,
Handan Akarsu
,
Jesús Blas Ruiz Leal
Publication date :
2023-09-30
Professionals\' perspectives on ChatGPT in the tourism industry: Does it inspire awe or concern?
Şirvan Şen Demir
,
Mahmut Demir
Publication date :
2023-09-30
Determination of travel motivations and motivational typology of tourists who have no intention to revisit Türkiye
Halil Ibrahim Karakan
,
Kemal Birdir
Publication date :
2023-09-30