Home Page
About
About Izmir Academy Association
About IAD Index
IAD Team
IAD Logos and Links
Policies
Submit A Journal
Submit A Conference
Submit Paper/Book
Submit a Preprint
Submit a Book
Publisher/Editor Panel
Sign In/Sign Up
International Journal of Food Engineering Research
Vol: 7 Issue: 2
PRODUCTION OF PROBIOTIC JUICE IN FRUIT MATRIX
Tuğçe Ceyhan
,
Izem Süzgün
Publication date :
2021-10-01
GARLIC (Allium sativum L.) AS FUNCTIONAL AND MEDICINAL FOOD
Asma Harb
,
Banu Yeşim Büyükakinci
Publication date :
2021-10-01
PRODUCTION OF COLD GREEN TEA WITH NATURAL ADDITIVES
Atilla Oktamış Tanyildiz
,
Elif Çulhaci
,
Meral Yildirim Yalçin
Publication date :
2021-10-01