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Tavukçuluk Araştırma Dergisi
Cilt: 21 Sayı: 1
Determination of general structure of enterprises producing eggs in free range system in ordu province
Kardelen Güçcük
,
Sezai Alkan
Publication date :
2024-06-30
The effects of different plant extract supplementation into drinking water egg laying performance and egg quality in second production cycle
İbrahim Halil Gümüş
,
Güner Çil
,
Arda Sözcü
Publication date :
2024-06-30
Different concentrations of high fructose corn syrup in broiler diet cause different effects on selected hematological parameters
Taha Altuğ
,
Gökhan Şen
,
Ruhi Kabakçı
Publication date :
2024-06-30
Uses of nanotechnological feed additives and nanofeeds in poultry feeding
Şevket Evci
Publication date :
2024-06-30