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Tavukçuluk Araştırma Dergisi
Vol: 20 Issue: 1
MICROORGANISMS ASSOCIATED WITH POULTRY FEEDS IN SOUTH WEST, NIGERIA
Ismail Babatunde Onajobi
,
Oluwatosin Lara Adebanjo
,
Oyindamola John Samson
,
Titilayo Omolade Abiona
,
Abdulrazaq Omotunde Ogunmoye
,
Stephen Olaosebikan Makanjuola
,
Lawrence Olubukunade Adebajo
Publication date :
2023-06-23
Molecular Prevalence of Three Chicken Gastrointestinal Tract Pathogens and Phylogenetic Characterization of Tetratrichomonas gallinarum in Türkiye
Nuri Ercan
,
Alparslan Yildirim
,
Onder Duzlu
Publication date :
2023-06-23
EFFECTS of DIFFERENT VIOL TYPES on EGG QUALITIES in TABLE EGGS at DIFFERENT STORAGE TEMPERATURES
Zeynel Abidin Parmak
,
Ali Aygün
Publication date :
2023-06-23
Relationships Between Morphological Characteristics of Roosters in Broiler Breeders at Different Age Periods
Saliha Sabah
,
Bilgehan Yilmaz Dikmen
Publication date :
2023-06-23
Ileal Villi Morphological Characteristics of Cobb 500 Broilers Fed Phytase and Tannase Treated Sorghum Based Diets
Rutendo Paidamoyo Magaya
,
Tonderai Mutibvu
,
Sharai Ncube
,
Emmanuel T Nyahangare
,
Paul Mapfumo
,
Florence Mtambanengwe
,
Elijah Nyakudya
,
Ancilla Nhamo
Publication date :
2023-06-23
